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America's Test KitchenHerb-crusted pork roast; pot holders; how temperature affects bubbly beverages; reviewing glass water bottles; roasted fingerling potatoes.

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America's Test KitchenHerb-crusted pork roast; pot holders; how temperature affects bubbly beverages; reviewing glass water bottles; roasted fingerling potatoes.0America's Test KitchenPan-seared flank steak with mustard-chive butter; review of carbon steel skillets; walkaway ratatouille.

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