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Worth the HypeFrankie visits Nashville for smoky BBQ Pork, hand-pulled noodles, a luxe burger, and hand-pulled noodles.

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Worth the HypeFrankie visits Nashville for smoky BBQ Pork, hand-pulled noodles, a luxe burger, and hand-pulled noodles.0Worth the HypeFrankie heads to Santa Fe investigating New Mexican cuisines eating green chili burgers, poblano chile stews, and sweet blue-corn pancakes.

Struggle Meals

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• Now Playing22minFrankie's Day Out
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Behind The Dish

• Now Playing22minPortland
• Now Playing22minChicago
• Now Playing22minLos Angeles - Classic
• Now Playing22minNew York
• Now Playing22minMontreal
• Now Playing22minCharleston
• Now Playing22minLos Angeles - Rebels
• Now Playing22minSão Paulo
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• Now Playing22minLondon
• Now Playing22minLos Angeles - Icons
• Now Playing22minAustin
• Now Playing22minLos Angeles - Food is our Flag

Just Jen

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• Now Playing22minFeeling Loving

The Grill Iron

• Now Playing20minMichigan Coney Dogs and Ohio State Po' Boys
• Now Playing20minSouth Carolina Beef Ribs and Florida Fried Chicken
• Now Playing20minFlorida State Pork Loin and Tennessee Stuffed Quail
• Now Playing20minLos Angeles Breakfast Polenta and Thai Tailgate
• Now Playing20minOregon Smoked Duck and Austin Grilled Fish
• Now Playing20minPenn State Pierogi and Arizona Sausage Sliders
• Now Playing20minAlabama Pork Croquette and the Grill Iron Championship
• Now Playing11minCharlene Badman's Red Wine Sausage Sliders
• Now Playing11minRick DeShantz's Pierogi and Grilled Kielbasa
• Now Playing10minAlexis Chong's Texas-Thai Fish Skewers
• Now Playing11minEric Ferguson's Sugar Carmelized Duck
• Now Playing11minJosh Smith's Fried Chicken and Shrimp Succotash
• Now Playing12minMatt Gallaher's Sausage-Stuffed Quail
• Now Playing13minSAW Soul Kitchen's Smoked Pork Butt Croquettes
• Now Playing9minSeason Finale Tailgate
• Now Playing12minTurducken Galantine - University of Southern California
• Now Playing12minBratwurst Choucroute - University of Wisconsin
• Now Playing11minFried Catfish over a Spicy Shrimp Étouffée - Florida State University
• Now Playing13minWhole Roasted Pig with Pumpkin and Barley Salad - University of Michigan
• Now Playing11minRabbit and Pork Belly Skewers on Brassica Slaw - University of Texas at Austin
• Now Playing14minFilipinotown Surf and Turf Breakfast - UCLA
• Now Playing10minCoffee Rubbed Pork Belly with Purple Grits - Clemson University
• Now Playing12minKorean Kalbi Lettuce Wraps - Ohio State
• Now Playing11minAlabama Tamales Auburn University
• Now Playing12minSeason Finale | Part One
• Now Playing8minSeason Finale | Part Two
• Now Playing10minPeruvian Paella - UCLA
• Now Playing11minPorketta Sandwich - Clemson
• Now Playing12minGoat Stew - Auburn
• Now Playing12minQuail - Texas Longhorns
• Now Playing13minPork-Stuffed Chicken Wings - South Carolina
• Now Playing11minClam Fritter with Linguini in a Spicy Red Clam Sauce - Florida Gators | The Grill Iron
• Now Playing10minCornbread Bao-Georgia
• Now Playing11minCoffee & Miso Roasted Pork Bun | The Grill Iron
• Now Playing11minThe Grill Iron Season 3 Finale

All The Pizza

• Now Playing22minPizza on the Brain
• Now Playing22min¡Pizza! Las Vegas
• Now Playing22minThe Sound of Pizza with Andrew W.K.
• Now Playing22minDeliverance
• Now Playing22minWhere a Carlo Can Be a Kid
• Now Playing22minHome Slice
• Now Playing22minPizza Paradise

Off-Menu

• Now Playing22minAmsterdam & Paris
• Now Playing22minDublin & Copenhagen
• Now Playing22minBarcelona & Rome
• Now Playing22minNew York & D.C.
• Now Playing22minNashville & Chicago
• Now Playing22minHonolulu & Los Angeles

Quest for the Fest

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• Now Playing22minNew Orleans French Quarter Festival
• Now Playing22minCombo Meal!
• Now Playing22minSweet Tears of Joy
• Now Playing22minChristkindlmarkt

With Laura Miller

• Now Playing22minA New Frontier
• Now Playing22minParty Tricks
• Now Playing22minThe Great Outdoors
• Now Playing22minFab Friends

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• Now Playing17minWhy Pizza?
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• Now Playing13minItalian Food Myths & One Huge Polenta Party!
• Now Playing11minWasabi in Shizuoka
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• Now Playing12minCentral Coast, California
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